Masala Chai

$ 18.00
Shipping calculated at checkout.
5 reviews
Size: 4 oz. canister

Pickup available at Blue Willow Teaspot

Usually ready in 24 hours

Size: 4 oz. canister

In India, Russia, Turkey and a host of other places, chai means tea. In the US, we say “chai” when referring to masala chai, a traditional Indian spiced tea.



Blue Willow Chai comprises a complex blend of premium Estate teas and spices to recreate a classic Indian Masala Chai derived from a Himalayan recipe. The teas create a bold base that flourishes with the addition of spices. Cardamom, whole cloves, ginger root, cinnamon, whole star anise and allspice are freshly milled and blended in small, 60lb. batches in our warehouse. The enticing flavor combines a smooth taste of tea with invigorating spice. While the tea in Blue Willow Chai brings caffeine to the blend, the high proportion of spices dramatically lowers the caffeine content, so the beverage has a soothing effect that is sure to warm the heart.

This blend makes a great hot or iced version.

Origin: Blend

Ingredients: Black Tea, Cinnamon, Cardamom, Ginger, Allspice, Star Anise, Cloves

• Balanced black tea and spice flavor

• Lower in caffeine

• Warming and comforting

• Blended in-house with freshly ground spices

Stovetop Steeping (2 servings)

• Bring 10oz. milk of choice to a simmer

• Add 2 tbsp tea, simmer for 6-8 minutes

• Add 6oz. water, simmer for a few minutes

• Strain the tea into cups and add sweetener of choice after straining (honey, sugar or maple work well)

Concentrate Recipe (1 quart batch makes 2 quarts)

• Bring 1 quart water to boil

• Add 3oz. tea, steep for 8-10 minutes

• Strain into large container and sweeten to taste

• To serve: mix 50/50 with milk of choice and heat on stove or pour over ice

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